Centre for Health Management and Research (CHMR) has been set up under the aegis of Institute of Good Manufacturing Practices India (IGMPI)—an autonomous institution recognized by the Ministry of Commerce & Industry, an accredited Vocational Institution under the Ministry of Education, and approved by the Food Safety and Standards Authority of India (FSSAI). CHMR offers a cutting-edge, collaborative platform designed to empower healthcare and life sciences professionals to navigate the complex, ever-evolving landscape of Good Manufacturing Practices (GMP) and regulatory compliance.

In an era where healthcare quality, patient safety, and regulatory adherence are under global scrutiny, CHMR serves as a beacon for transforming policy into practice. GMP remains a pivotal component across key healthcare domains—Hospital management, Medical records, Naturopathy, Ayurveda, Facial Aesthetics, Public Health  etc—where innovation meets stringent regulation. With global health systems becoming increasingly interconnected, staying aligned with current GMP standards is not just compliance—it's a strategic imperative.

Our multidisciplinary team comprises industry veterans and domain experts from Pharma, Public Health, Hospital Management, Food & Nutrition, Clinical Research, and Regulatory Affairs. This collective expertise drives our mission to deliver industry-relevant, future-focused education and training that bridges knowledge gaps and enhances workforce readiness.

At CHMR, we embrace the digital shift in healthcare, incorporating AI, data science, ESG principles, and regulatory tech into our dynamic learning ecosystem. Our flagship programmes span Healthcare Quality Assurance and Control, Naturopathy, Maternal & Child Health, ESG in Healthcare, Public Health Policy, Epidemiology, Healthcare Regulatory Affairs, Clinical Research, Medical Coding & Writing, Health Informatics and many more, delivered through flexible formats—on-campus, online, hybrid, and onsite corporate training.

We are proud to be certified by the Bureau of Indian Standards (BIS) under the Conformity Assessment Regulations 2018, and our programmes are approved by the Quality Council of India, ensuring academic rigor, industry compliance, and global recognition.

CHMR is not just an institution; it's a health innovation catalyst. Whether you're a healthcare leader, public health professional, hospital administrator, or regulatory strategist, we offer round-the-clock access to knowledge, mentorship, and upskilling—locally and globally—so you can lead with confidence in today’s complex healthcare ecosystem.

IGMPI is an accredited Vocational Institution of the Ministry of Education, Government of India Institute of Good Manufacturing Practices India is Management System (QMS) certified under NABCB accreditation. IGMPI is also approved by Food and Life Sciences Sector Skill Councils recognized by the National Council of Vocational Education and Training (NCVET).

IGMPI is an accredited Vocational Institution of the Ministry of Education, Government of India Institute of Good Manufacturing Practices India is Management System (QMS) certified under NABCB accreditation. IGMPI is also approved by Food and Life Sciences Sector Skill Councils recognized by the National Council of Vocational Education and Training (NCVET).

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        2. Course Design
        3. Course Material
        4. Instructors
        5. Class size & Attendance
        6. Facilities
        7. Evaluation of Students
        8. Written Examination
        9. Certificate
    

The Post Graduate and Executive Diploma programmes of IGMPI in Good Manufacturing Practices, Regulatory Affairs, Intellectual Property Rights, Quality Assurance and Quality Control, Public Health, Nanotechnology, Hospital Management, Product Management, Sales and Marketing Management, Clinical Research, Medical Writing, Drug Discovery and Development, Pharmacovigilance, Medical Coding have been duly assessed and approved by Quality Council of India, Government of India based on fulfillment of QCI's following criteria:

IGMPI is also approved by Food Safety and Standards Authority of India (FSSAI) (FSSAI ID: TPINS18). IGMPI® is licensed by Department of Food Safety & Drug Administration under the Drugs and Cosmetics Act, 1940 and registered under Food Safety and Standards Act 2006.

IGMPI is also approved by Sector Skills Council under National Skill Development Corporation (NSDC) setup by Ministry of Skill Development & Entrepreneurship, Govt of India.

IGMPI has been conferred with the prestigious "BUREAU OF INDIAN STANDARDS (BIS) AWARD OF HONOUR 2023". QUALITY COUNCIL OF INDIA (QCI) has also conferred IGMPI with D.L. SHAH NATIONAL QUALITY AWARD, Certificate of Merit & ASSOCHAM has conferred IGMPI with the Services Excellence Award based on excellence of its services to the students and training participants.

Bureau of Indian Standards (BIS) is a member of International Organization for Standardization (ISO) and through the Indian National Committee (INC) which is a member of International Electrotechnical Commission (IEC). BIS is also a member of regional standards bodies like Pacific Area Standards Congress (PASC) and South Asian Regional Standards Organization (SARSO). India started taking part in IEC from 1911 and subsequently the then Indian Standards Institution (now BIS) took over the responsibility of Indian National Committee of IEC(INC-IEC) in 1949. Since then the INC-IEC is actively participating in the activities of the IEC both at the policy level and technical work and carrying out the responsibilities as member body of IEC Council. India is a member in Standards Management Board (SMB) of IEC since 2015.BIS has also signed Bilateral Cooperation Agreements (BCA)/Mutual Recognition Agreements (MRA) with the National Standards Bodies of several countries like Afghanistan, Bangladesh, Belarus, Egypt, European Union , Germany, Ghana, Greece, Indonesia, Iran, Japan, Jordon, Kenya, Kyrgyzstan, Mali, Mauritius, Nigeria, Russia, Saudi Arabia , Slovakia, Slovenia, Suriname, USA, UAE, Uzbekistan, Viet Nam, Bhutan, Brazil, Israel, Nepal, Pakistan and Sri Lanka.

National Accreditation Board for Certification Bodies (NABCB), Quality Council of India is a member of International Accreditation Forum (IAF) & Pacific Accreditation Cooperation (PAC) as well as signatory to its MLAs for Quality Management Systems, Environmental Management Systems and Product Certification. NABCB is also a Full Member of International Laboratory Accreditation Cooperation (ILAC) & Asia Pacific Laboratory Accreditation Cooperation (APLAC) as well as signatory to its MRAs for Inspection.

The Professional Course in Panchakarma (Ayurvedic Detoxification) is a 6-month structured program designed to provide in-depth knowledge and practical skills in Panchakarma, the classical Ayurvedic detoxification therapy. This course covers the principles, preparatory procedures, main detox therapies, and post-therapy care, emphasizing their application in both preventive and curative healthcare.

The program integrates theoretical learning, practical demonstrations, case studies, and clinical training, enabling students to effectively apply Panchakarma techniques for various health conditions. It is ideal for Ayurveda practitioners, wellness professionals, yoga instructors, and individuals interested in holistic healing.

Course Objectives

Upon completion of this program, participants will:

• Understand the Fundamental Principles of Ayurveda

• Gain Theoretical and Practical Knowledge of Panchakarma

• Learn the Preparatory and Post-Therapy Protocols

• Develop Hands-on Skills in Panchakarma Procedures

• Apply Panchakarma for Disease Management

• Enhance Clinical Decision-Making Skills

• Incorporate Ayurvedic Lifestyle & Rejuvenation Therapies

• Build a Strong Foundation for Professional Practice

Programme Structure

Module 1: Fundamentals of Ayurveda

• Introduction to Ayurveda: History & Philosophy

• Basic Principles: Tridosha, Dhatu, Mala, Agni & Ama

• Importance of Detoxification in Ayurveda

• Concept of Health & Disease in Ayurveda

Module 2: Panchakarma – An Overview

• Definition & Objectives of Panchakarma

• Importance of Panchakarma in Preventive & Curative Healthcare

• Indications & Contraindications of Panchakarma

• Preparatory, Main, and Post-Therapy Stages

Module 3: Snehana (Oleation Therapy)

• Types of Snehana: Internal & External

• Selection of Oils/Ghee Based on Doshas

• Methods of Administration (Peya, Vicharana, Sneha Abhyanga)

Module 4: Swedana (Sudation Therapy)

• Types of Swedana: Bashpa Sweda, Nadi Sweda, Pinda Sweda, etc.

• Indications, Contraindications & Benefits

• Practical Training in Swedana Techniques

Module 5: Vamana (Therapeutic Emesis)

• Concept & Indications of Vamana

• Step-by-Step Vamana Procedure

• Pre & Post Vamana Diet and Care

• Herbs Used in Vamana Therapy

Module 6: Virechana (Therapeutic Purgation)

• Concept & Indications of Virechana

• Preparatory Procedures & Administration

• Best Practices for Safe Detoxification

• Post-Therapy Care & Diet

Module 7: Basti (Medicated Enema Therapy)

• Importance of Basti in Ayurveda

• Types of Basti: Niruha & Anuvasana

• Basti Formulations & Procedures

• Practical Training on Basti Administration

Module 8: Nasya (Nasal Detoxification Therapy)

• Concept & Benefits of Nasya

• Types of Nasya: Pratimarsha, Marsha, etc.

• Procedure & Oils Used in Nasya

• Practical Applications & Contraindications

Module 9: Raktamokshana (Bloodletting Therapy)

• Concept & Importance in Ayurveda

• Methods: Jalauka (Leech Therapy), Siravedha, Prachanna

• Indications, Contraindications & Post-Therapy Care

• Practical Training on Raktamokshana

Module 10: Paschat Karma (Post Therapy & Rejuvenation)

• Samsarjana Krama (Post-Panchakarma Diet Plan)

• Rasayana (Rejuvenation) & Vajikarana (Aphrodisiac Therapy)

• Lifestyle Modifications Post-Panchakarma

• Yoga & Meditation for Detoxification

Module 11: Panchakarma in Specific Diseases

• Panchakarma for Digestive Disorders

• Panchakarma for Skin Diseases

• Panchakarma for Neurological & Psychological Disorders

• Panchakarma for Lifestyle Disorders (Obesity, Diabetes, PCOS)

Module 12: Case Studies

• Patient Management & Case Analysis

• Documentation & Ethical Practices in Panchakarma

Assessment & Certification

IGMPI follows a credit system based on all learning activities involved in studying for all PG Diploma, Executive Diploma and Professional Programmes. Each of your modules is equal to 4 credits. To successfully complete the programme, you will have to earn all the credits assigned to your programme.

All the participants are expected to appear for an online exam and are also obliged to submit assignments after each module. After successful completion, the participants will be awarded Certificate in Panchkarma by Centre for Health Management and Research (CHMR), IGMPI. For all the above mentioned modules elaborate programme material, self-assessment assignments and project work details would be provided by the Institute from time to time. Details get updated on the webpage as well.

Eligibility: 

Graduates in any discipline are eligible for our Post Graduate Diploma and Professional Certificate Programmes. For Executive Diploma programmes, you need to have at least 1 year of work experience.

Programme Duration

6 months for the Professional Certification.

Programme Mode

Registrations are currently open for regular and online both modes.

Programme Deliverables

A comprehensive study material for all the modules in hard copies ensuring the needs of the audience. The accompanying training material is appropriately aligned with the current Industry's expectations.

– Assignments for all the programme modules for continuous evaluation and guidance.

– Interactive or online live sessions on all key areas of the programme giving all flexibility to the participants.

– Online classes for all the modules will be conducted on the weekends. Moreover, a doubt clearing session will also be scheduled before the examination.

– All the efforts are made by IGMPI faculty members to make the entire programme modules easily understandable.

– Assessment and evaluation for all the programme modules in order to enhance the levels of competencies and skills of the participants leading towards the objective of application in the job.

– At the end of each programme modules, the trainers shall obtain feedback from the participants using specially designed questionnaires.

– All learning and training delivery initiatives shall be conducted in English.

Placement Assistance & Corporate Relations

The Institute has partnered with many organizations for providing with placement assistance to in its participants. The robust placement cell comprises of senior level Human Resources professionals and Talent Acquisition experts which maintains close links with business and industry. We are engaged in

promoting the employability of our participants by maintaining good rapport and relation with HR cell and recruiting managers of leading companies across the globe. The efforts of our placement cell also include helping with professional resume writing, interview skills & conducting mock interviews etc.

Student after Certification in Panchkarma in India can explore opportunities with several prominent organizations that value expertise in this field like Healthcare & Hospital Partnerships, Corporate Wellness & Holistic Health Companies, Government & NGO Collaborations etc.

Who Should Apply?

This program is ideal for:

• Ayurveda Students & Practitioners

• Healthcare Professionals

• Wellness & Spa Professionals

• Yoga & Naturopathy Experts

• Holistic Health Enthusiasts

• Entrepreneurs in Ayurvedic Healthcare

Future career prospects

Graduates of the Certificate in Panchkarma can pursue careers in clinical practice, research, corporate wellness, and entrepreneurship. They may work as Ayurvedic specialists in hospitals, wellness centres, and private clinics or offer telemedicine consultations. Opportunities in research, academia, and Ayurvedic pharmaceuticals are also expanding. The corporate wellness sector offers roles in gut health consulting and preventive healthcare programs, while wellness resorts and online platforms provide avenues for holistic health coaching. Entrepreneurs can develop Ayurvedic herbal formulations, functional foods, and diet consultancy services. With the increasing demand for natural digestive healthcare, this specialization offers diverse and rewarding career paths.