Institute of Good Manufacturing Practices India®

(An Autonomous Body Recognized by Ministry of Commerce & Industry, Government of India)

Gas stoves linked to severe health risks in recent study

A recent study has highlighted health hazards associated with nitrogen dioxide emissions from gas stoves, indicating significant contributions to childhood asthma cases and adult mortality rates.

The study underscores a direct correlation between exposure to NO2 from gas stoves and approximately 200,000 cases of childhood asthma. Furthermore, research suggests that minority and low-income households are disproportionately affected due to elevated exposure levels.

In response to these findings, legislative efforts in California and Illinois are progressing to enforce the inclusion of health risk warning labels on gas stoves.

Nitrogen dioxide emissions, a harmful byproduct of gas combustion, have increasingly been linked to various health issues, including childhood asthma and heightened mortality rates among adults. This gas, which is colorless and odorless, can accumulate indoors in the absence of adequate ventilation, often surpassing both outdoor air quality standards established by the Environmental Protection Agency and occupational safety guidelines, as indicated by multiple studies.