It provides a scientific and practical framework for implementing time-restricted eating. Intermittent Fasting focuses on when to eat rather than what to eat, helping improve metabolic health, support weight loss, enhance insulin sensitivity, and promote longevity through natural processes.
It’s a simple yet powerful dietary strategy increasingly used in clinical nutrition, fitness coaching, and disease management.
Any Diploma holder/ graduation/ B.tech/ B.Sc. in Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHMS/ BUMS/ BAMS or any other discipline. Diploma holders are eligible for our Executive Diploma, Industry Certificate, and Certificate Programmes.
Dates: 1st and 2nd August, 2025
All the participants will be awarded Certificate of Participation by Centre for Nutrition and Dietetics Studies, IGMPI. The physical copy of the certificate of completion will be dispatched to your address
Programme fee details will appear here.
For further enquiries, call or write to us on:
18001031071
(Toll Free -9:00 am to 5:30 pm IST-except on Central Government holidays)/
info@igmpi.ac.in
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