With growing attention on the role of supplements in optimizing health and preventing nutrient deficiencies, the Certificate in Dietary Supplements has been developed by the Centre for Nutrition and Dietetics Studies at IGMPI to provide an in-depth understanding of dietary supplement science and practice. This certification programme examines the classification, formulation, efficacy, and safety considerations of commonly used nutritional supplements in both clinical and wellness contexts.
The curriculum encompasses topics such as micronutrient supplementation, herbal and Ayurvedic preparations, omega-3 and probiotic use, performance-enhancing products, and regulatory standards governing supplement quality and labeling. Emphasizing evidence-based evaluation, the programme equips learners to interpret scientific literature, assess supplement quality, advise on safe usage, and identify potential interactions with medications or dietary components.
Through case-based discussions and current research integration, participants develop proficiency in recommending supplements tailored to individual nutritional needs and health goals. This certification is ideal for nutritionists, dietitians, educators, healthcare practitioners, and wellness professionals seeking to advance their expertise in dietary supplementation and promote responsible, informed guidance in clinical and community nutrition practice.
International Affiliation with
Introduction to Dietary Supplements
Definitions and classifications
Differentiating supplements and food fortification
Historical evolution and market overview
Commonly Used Supplements
Multivitamins, protein powders, omega-3 fatty acids
Vitamins B12, D, iron, calcium
Ayurvedic and herbal supplements
Indications for Supplement Use
Nutritional deficiencies and risk populations
Role in restricted diets
Supplement use in fitness, pregnancy, and recovery
Regulatory Framework and Safety Standards
Overview of FSSAI guidelines (India) and FDA regulations (USA)
Recognizing quality certifications and labeling
Strategies to avoid adulterated or counterfeit products
Risks, Adverse Effects, and Interactions
Dangers of overuse, mega-dosing, and toxicity
Drug-nutrient interactions and contraindications
Managing supplement safety in clinical practice
Client Education and Counseling
Interpreting supplement labels and ingredient lists
Counseling on appropriate dosage, timing, and duration
Promoting informed and responsible supplement use
Emerging Trends and Evidence-Based Applications
New developments in nutraceutical research
Functional foods and standardized extracts
Integration of supplements in preventive and therapeutic nutrition
Practical Case Studies and Application
Any Diploma holder/ graduation/ B.tech/ B.Sc. in Nutrition/ Home Science/ Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHMS/ BUMS/ BAMS or any other discipline.
The duration of the certificate programme is 4 days.
Registration is currently open for Part-time (Online Live Classes) mode.
The training material is appropriately aligned with the current Industry's expectations.
Interactive online live sessions on all key areas of the programme giving all flexibility to the participants.
Online discussion of the certificate programme topics for ensuring active participation of each attendee.
All learning and training delivery initiatives shall be conducted in English.
Online assessment will be conducted at the end of the programme and after successful completion; the participants will be awarded Certificate in Dietary Supplements by Centre for Nutrition and Dietetics Studies, IGMPI.
The Certificate in Dietary Supplements offered by the Centre for Nutrition and Dietetics Studies (CNDS), IGMPI, will be equipped to assess supplement needs, advise clients on appropriate use, and understand regulatory standards. Career opportunities for certified professionals include roles as Nutritional Supplement Consultants, Clinical Nutritionists, Wellness Coaches, Product Development Specialists, and Educators. As the demand for evidence-based supplement guidance continues to grow, these professionals will find opportunities across hospitals, nutraceutical companies, research organizations, wellness clinics, and consultancy firms dedicated to improving health outcomes through scientifically-informed supplementation strategies.
Programme fee details will appear here.
Last date for submitting completed Application Form: 11:59 PM 24th Nov 2025.
For further enquiries, call or write to us on:
18001031071
(Toll Free -9:00 am to 5:30 pm IST-except on Central Government holidays)/
info@igmpi.ac.in
NEWSLETTER
Other Programmes