Certificate in Dietary Supplements

With growing attention on the role of supplements in optimizing health and preventing nutrient deficiencies, the Certificate in Dietary Supplements has been developed by the Centre for Nutrition and Dietetics Studies at IGMPI to provide an in-depth understanding of dietary supplement science and practice. This certification programme examines the classification, formulation, efficacy, and safety considerations of commonly used nutritional supplements in both clinical and wellness contexts.

The curriculum encompasses topics such as micronutrient supplementation, herbal and Ayurvedic preparations, omega-3 and probiotic use, performance-enhancing products, and regulatory standards governing supplement quality and labeling. Emphasizing evidence-based evaluation, the programme equips learners to interpret scientific literature, assess supplement quality, advise on safe usage, and identify potential interactions with medications or dietary components.

Through case-based discussions and current research integration, participants develop proficiency in recommending supplements tailored to individual nutritional needs and health goals. This certification is ideal for nutritionists, dietitians, educators, healthcare practitioners, and wellness professionals seeking to advance their expertise in dietary supplementation and promote responsible, informed guidance in clinical and community nutrition practice.

Module 1: Introduction to Dietary Supplements

• Definitions and classifications
• Differentiating supplements and food fortification
• Historical evolution and market overview 

Module 2: Commonly Used Supplements

• Multivitamins, protein powders, omega-3 fatty acids
• Vitamins B12, D, iron, calcium
• Ayurvedic and herbal supplements  

Module 3: Indications for Supplement Use

• Nutritional deficiencies and risk populations
• Role in restricted diets
• Supplement use in fitness, pregnancy, and recovery

Module 4: Regulatory Framework and Safety Standards

• Overview of FSSAI guidelines (India) and FDA regulations (USA)
• Recognizing quality certifications and labeling
• Strategies to avoid adulterated or counterfeit products

Module 5: Risks, Adverse Effects, and Interactions

• Dangers of overuse, mega-dosing, and toxicity
• Drug-nutrient interactions and contraindications
• Managing supplement safety in clinical practice

Module 6: Client Education and Counseling

• Interpreting supplement labels and ingredient lists
• Counseling on appropriate dosage, timing, and duration
• Promoting informed and responsible supplement use

Module 7: Emerging Trends and Evidence-Based Applications

• New developments in nutraceutical research
• Functional foods and standardized extracts
• Integration of supplements in preventive and therapeutic nutrition

Module 8: Practical Case Studies and Application

Eligibility

Any Diploma holder/ graduation/ B.tech/ B.Sc. in Nutrition/ Home Science/ Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHMS/ BUMS/ BAMS or any other discipline. 

Programme Duration

The duration of the certificate programme is 4 days.

Programme Mode

Registration is currently open for Part-time (Online Live Classes) mode.

Programme Deliverables

• The training material is appropriately aligned with the current Industry's expectations.

• Interactive online live sessions on all key areas of the programme giving all flexibility to the participants.

• Online discussion of the certificate programme topics for ensuring active participation of each attendee.

• All learning and training delivery initiatives shall be conducted in English.

Assessment & Certification

Online assessment will be conducted at the end of the programme and after successful completion; the participants will be awarded Certificate in Dietary Supplements by Centre for Nutrition and Dietetics Studies, IGMPI.

Discipline in Classes and Examination

Every student is required to observe a disciplined behaviour during her/his classes, assessments & examinations and to follow instructions from the Professors. Any act of indiscipline may result into discredit & it will be mentioned in her/his academic report.

Future Career Prospects

The Certificate in Dietary Supplements offered by the Centre for Nutrition and Dietetics Studies (CNDS), IGMPI, will be equipped to assess supplement needs, advise clients on appropriate use, and understand regulatory standards. Career opportunities for certified professionals include roles as Nutritional Supplement Consultants, Clinical Nutritionists, Wellness Coaches, Product Development Specialists, and Educators. As the demand for evidence-based supplement guidance continues to grow, these professionals will find opportunities across hospitals, nutraceutical companies, research organizations, wellness clinics, and consultancy firms dedicated to improving health outcomes through scientifically-informed supplementation strategies.

View Prospectus

Apply Online

Last date for submitting completed Application Form: 15^th Dec 2025.

For further enquiries, call or write to us on:
18001031071 (Toll Free -9:00 am to 5:30 pm IST-except on Central Government holidays)/ info@igmpi.ac.in