Bonn Group’s LA Americana Gourmet expands its range with Ragi Millet Bread & Protein Bread and strengthens its portfolio

La Americana Gourmet continues its commitment to health-focused innovation with the launch of two new clean label products: Zero Maida Protein Bread and Zero Maida Ragi Millet Bread. These offerings cater to the growing demand for nutritious, high-fibre, and protein-rich breads made from natural ingredients.

The Protein Bread is tailored for fitness-conscious individuals, providing 40g of protein per loaf—covering 25% of daily protein needs in just four slices. It contains no maida, added emulsifiers, or palm oil, supporting a healthier lifestyle without compromising on quality.

The Ragi Millet Bread, infused with ragi and jaggery, is a fibre- and calcium-rich alternative that draws from ancient grains. Free from refined sugar, preservatives, and maida, it’s ideal for those prioritizing balanced, wholesome nutrition.

As consumer awareness around ingredient transparency grows, La Americana’s clean label range continues to deliver on taste, health, and trust, marking another step toward providing natural alternatives to conventional bakery items.

06-05-2025