States Move to Restrict Synthetic Food Dyes Over Health Concerns

Lawmakers across the U.S. are cracking down on synthetic food dyes amid growing health concerns and a lack of federal regulation.

• West Virginia became the first state to ban seven synthetic dyes linked to behavioral issues and potential cancer risks. Other states, including California and New York, are considering similar action.
• These dyes, made from petroleum, are commonly found in processed foods marketed to children, such as candy and cereals.
• European countries have already banned or restricted several synthetic dyes, while the U.S. lags behind.

Industry groups argue that bans could raise food costs and create inconsistent regulations that confuse consumers. Critics also highlight concerns over food equity, as processed foods are often the most accessible in low-income communities. The debate raises pressing questions about environmental justice and public health.

31-03-2025

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