Spring & Mulberry Expands Chocolate Recall Over Possible Salmonella Risk

Spring & Mulberry has expanded its recall of date-sweetened chocolate bars due to potential Salmonella contamination, according to an update issued Jan. 14, 2026. The expanded action follows an initial recall announced on Jan. 12, which affected only one lot of the Mint Leaf flavor.

The concern arose after routine third-party testing conducted by the company’s contract manufacturer detected Salmonella in a finished product. The recalled chocolates were sold nationwide online and through select retailers beginning Sept. 15, 2025.

The expanded recall now includes multiple flavors and lot numbers across several box colors, including Earl Grey, Lavender Rose, Mango Chili, Mint Leaf, Mixed Berry, Mulberry Fennel, Pecan Date, and Pure Dark Minis. Specific lot codes are printed on the back of the packaging and inner wrapper.

No illnesses have been reported to date. Consumers are advised not to eat the affected products and to discard them. Refunds or replacements are available by contacting the company.

21-01-2026